Panasonic's Continuous Sustainable Seafood Efforts in Its Corporate Cafeterias Win "Japan Sustainable Seafood Award" Champion
2019-11-27
On November 7, 2019, Panasonic's efforts to transform consumer behavior and contribute to the achievement of SDGs by promoting sustainable seafood in its corporate cafeterias won the Initiative Award Champion at the inaugural "Japan Sustainable Seafood Award" during the Tokyo Sustainable Seafood Symposium 2019.
