HAUSER: Refrigeration meets ready-prepared food

Many food retailers are currently investing more heavily in ready-prepared food offerings when designing and remodelling their shops, including offerings of hot snacks, refrigerated shelving for a range of convenience foods, a restaurant area, and hot and cold counters. These complement the shopping environment perfectly and offer retailers a lucrative opportunity to increase the frequency and duration of store visits, thus improving customers’ shopping experience and boosting sales.