Embrace: experts recommendations on how to better preserve food in these times of pandemic

In face of the coronavirus global pandemic, all countries affected have dealt with the situation using recommendations of measures like social distancing, isolation, quarantines or even total lockdowns, in various degrees. This means that more people stay at home for longer periods than usual. In this scenario, food conservation has become an important issue for families in consequence of three aspects: increase in food consumption at home considering all family members, reduced stocks of certain goods in the supermarkets and the increase in energy consumption.