GEA builds new cheese plant for Madeta in Czech Republic

GEA has installed a new cheese making plant for Madeta in the Czech Republic. The new plant, which has a staff of 150, can process up to 400,000 liters of milk a day – twice the capacity of the former facility. With a holistic approach developed individually for Madeta, from the appropriate process technology and the complex automation solution to the international team of experts, GEA convinced the customer.