Insufficient cold chains lead to food loss that could feed 950 million people

Growing demand for reliable cold chains to safely deliver much needed food and medicines to a rapidly increasing global population is a neglected focus in the green transition. Ahead of the Adaption & Agriculture Day at COP27 on November 12, Danish engineering company, Danfoss, calls for more investments in cold chain technology to contribute to food security by cutting food loss and waste and to reduce emissions.