Feeding the future: Advancing food production for a growing population

Feeding a growing world population while reducing the environmental impact of food production is an escalating challenge. The United Nations estimates we'll need 70% more food by 2050, yet our current food systems are responsible for a third of global greenhouse gas (GHG) emissions* and impact ecosystems, land, and water resources. How can a technology leader like Alfa Laval be part of the solution?